Cafeteria Menu

Click to access March-2021.pdf

Breakfast Flyer

PB No Bake – Family Size

  • 2 cups sugar
  • 1 stick of butter or margarine
  • 1/2 cup milk
  • 1 cup peanut butter
  • 1 tablespoon vanilla
  • 4 cups oatmeal

In medium saucepan mix sugar, margarine and milk.

Bring to a full boil over medium heat.

Remove from heat and stir in peanut butter and vanilla.  Stir until peanut butter is melted.

Stir in oats.

Spread into cake pan.  Cut into squares.